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- 07 Draconis French Oak Zinfandel (Lodi): Helping heapings of prune, spice, focused dark fruit and thorough deliciousness. $25 B+ #
- 08 St. Urbans-Hof Riesling (Mosel): Lime & acid to go the distance (prob. several yrs) but might not be too complex when it gets there $16 B #
- 00 Domaine du Vieux Telegraphe “La Crau” (Chateauneuf du Pape): Has plenty of spunk left; vibrant, lively & packed with red fruit. $53 A- #
- 07 Quevedo Vintage Port (Porto): As you’d expect, tight as a drum. As you might not expect, showing off all the spices in the rack. $52 A- #
- 08 Quinta Nova “Pomares” Red (Douro): Peppery, dark, smooth & about as one-dimensional as a physics equation involving a quantum wire €6 C+ #
- 08 Quinta Nova REFerencia Grande Reserva (Douro): True red field blend that exudes class, focused brooding dark fruit, & demands meat €43 A- #
- 08 Quinta Nova Reserva Red (Douro): Got its nose in the fireplace, but its feet planted firmly in a patch of bright red fruits. €23 B+ #
- 08 Quinta Nova “Grainha” Red (Douro): Like a wily biker grandma, it’s somehow simultaneoulsy smokey, spicy, leathery *and* lively. €12 B #
- 07 Banfi Chianti Classico Riserva (Tuscany): Like my old Ford Escort; reliable, easy to navigate, dependable & generally uninspiring. $18 B- #
- 06 Judd’s Hill Cabernet Sauvignon (Napa Valley): A still slightly-closed book bound in cassis, black plum & spicy black licorice. $45 B+ #
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