Over the past two weeks, I’ve posted podcast interviews with leading voices on both sides of the debate over the merits of biodynamic viticulture (if you’re interested in why I chose to tackle the BioD topic in this way, read the backdrop story line for the interviews). On the “Pro” side, we’ve heard from International…
Weekly Twitter Wine Mini Reviews Round-Up For 2011-29-01
07 Trivium “Les Ivrettes Vineyard” Cabernet Sauvignon (Napa Valley): Tiny production; big-time concentration & complex, juicy flavor. $65 A- # 07 Newton Unfiltered Chardonnay (Napa Valley): Enormous, but chock-full of tropical fruit & coconut complexity. +1 for wild yeasts! $60 B+ # 08 August Briggs Old Vines Zinfandel (Napa Valley): Blackberry in a bit of…
Am I Alone In Thinking That Brett Is A Flaw?
Ok. I know I’m not totally alone in thinking that Brett is a flaw. Or at least I’m pretty sure I’m not alone. Helloooooooooo? Is anyone out there….??? The minor bought of vinous paranoia has to do with what seems like my inclusion in rarefied company, and I mean that in the “two percent of…
1WineDude Radio Episode 5: Stu Smith’s Quest to Debunk Biodynamics
Offering the counterpoint to last week’s discussion of Biodynamic viticulture with consultant Alan York, we continue the coverage of Biodynamics by talking to its most vocal critic in the U.S.: Smith-Madrone’s Stu Smith, who, aside from making some very tasty conventionally-farmed wines in Northern CA, is the author of the controversial blog Biodynamics Is A…