So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes with you via twitter (limited to 140 characters). They are meant to be quirky, fun, and easily-digestible reviews of currently available…
Paving The Off-The-Beaten Southern California Wine Path (Four Brix Recent Releases)
Depending on who you are, California’s Ventura County will spark up a number of mental images: beach stay-cations; Tony Stark’s mansion; a place to refill the gas tank en route to wine country in Northern California. But there are a host of urban wineries (now numbering over a dozen) that are attempting to carve out…
2014 New Years Resolutions For The Wine Industry (The Sipping Point)
A couple of weeks ago, I rang in the new year with Laurie Forster, host of the WBAL radio show The Sipping Point. This is my second appearance on TPS, the first coming around Easter of 2012. This time around, Laurie and I traded our (combined) top ten new year’s resolutions for the wine biz….
Wine Reviews: Weekly Mini Round-Up For January 13, 2014
So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes with you via twitter (limited to 140 characters). They are meant to be quirky, fun, and easily-digestible reviews of currently available…