I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes in a “mini-review” format. They are meant to be quirky, fun, and (mostly) easily-digestible reviews of (mostly) currently available wines (click here for the skinny on how to…
Mail Order Bride, Mail Order Vines (Plaisance Ranch Recent Releases)
The third Joe Ginet is a bit of a torch-bearer. He and wife Suzi preside over Plaisance Ranch, a former dairy farm, now turned organic beef cattle ranch, which also happens to be a twenty-acre vine nursery (now with over twenty varieties), and (since 1999) a vineyard as well, in keeping with the tradition of…
Wine Reviews: Weekly Mini Round-Up For November 19, 2018
I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes in a “mini-review” format. They are meant to be quirky, fun, and (mostly) easily-digestible reviews of (mostly) currently available wines (click here for the skinny on how to…
Not-So-Hidden Tuscany (Spotlight On Orcia)
[ Editor’s note: here’s one more from the vault of pieces sent to a magazine that didbn’t publish it or pay me; I’m running it here so that it’s not lost to posterity. Enjoy! ] Not-So-Hidden Tuscany One of Tuscany’s most dynamic – and endangered – wine regions is hiding in plain sight Donatella Cinelli…