2016 Poderi dal Nespoli Prugneto Sangiovese di Romagna Superiore (Emilia-Romagna): For when you need your red to stay spicy & juicy down to the last drop. $17 B+ 2016 Fattoria Nicolucci ‘Tre Rocche’ Sangiovese di Romagna Superiore (Emilia-Romagna): Apparently the 3 castles here are named “Lovely,” “Lithe,” and “Overachieving.” $12 B+ NV Caviro Bole NOVEBOLE…
It’s Spring, So Drink Some F*cking Tavel
It’s Spring in the Northern Hemisphere, which for wine writers means one thing: an inundation of Rosé samples and PR pitches. So I am here to remind you about the Southern Rhône’s answer to Rosé Spring Fever: Tavel. You remember Tavel. It’s near Avignon. Wine has been produced there for centuries as a light-ish red….
Wine Reviews: Weekly Mini Round-Up For April 22, 2019
2016 Dry Creek Vineyard Old Vine Zinfandel (Sonoma County): Bold, fresh, and kicking the dust off of its trusty leather boots. $33 A- 2016 Day Grist Vineyard Zinfandel (Dry Creek Valley): The supple, sexy sides of showing off one’s power. $43 A- 2017 Bedrock Wine Co. ‘Papera Ranch Heritage’ Red (Russian River Valley): Papera’s got…
Getting The Tables Turned On Me For WIN Advisor
Just a quick-hit today to let you know that I’m the latest victim subject of the “Turning the Tables – Interviewing the Interviewers” series over at Wine Industry Network. In those articles, Carl Giavanti (who, I must say, has the coolest glasses in all of the wine biz) flips the script on us journalist types,…