A quick note today to let you know that my latest piece for the Napa Valley Wine Academy has been published, this time focusing on Furmint (you can check out other NVWA articles here). The once-kingly-then-humble-and-now-up-and-coming Hungarian Furmint grape variety has had a wild ride the past few years. While it seems like only yesterday…
Wine Reviews: Weekly Mini Round-Up For November 11, 2019
2012 Tenuta Carretta Cascina Bordino (Barbaresco): The more feminine Nebbiolo that kind of forgot its feminine side. $60 B+ NV Palmer & Co Rose Reserve Brut (Champagne): Sweetness and vivacity that never quite get into harmonious tune. $65 B+ 2018 Domaine Blain Soeur & Frere Brouilly (Beaujolais): Fruity, peppery, round, and basically perfect bistro fare….
Putting a Thermal Spring in Your Step (the Wines of Thermenregion)
Back in May (I know, I know…), I was a media guest for the 2019 Austrian Wine Summit, during which I was lucky enough to participate in a tour “along the Danube,” visiting and tasting through Austria’s classic wine producing regions. It was pretty much as awesome as that sentence makes it sound. Even so,…