It’s not often that you get to drink wine made from a vineyard that sits in a proper tourist attraction. But that’s how we roll here on 1WD when we’re touring Sicily. And while it’s always my pleasure to talk Sicily to people, I figured that Italy could use the extra love these days in…
Wine Reviews: Weekly Mini Round-Up For March 16, 2020
2018 Hofbauer-Schmidt “Klassik” (Weinviertel): Gruner, doing its level best Sauvignon Blanc impersonation. $NA B 2017 Weingut Ewald Gruber-Röschitz Mühlberg Grüner Veltliner (Weinviertel): Maybe sporting a bit too much midriff, but you gotta love the pepper-herbs-grapefruit combo. $32 B+ 2015 Salzl Seewinkelhof Sacris Premium (Burgenland): Zeigelt that won’t give you the Zzzs; rounded, juicy, and delicious….
“Good Evening, Clarice” (Facing Off with Clarice Wine Company Pinot Noir and Adam Lee)
Recently, I caught up with iconoclastic winemaker Adam Lee, to see what he’s been up to since transitioning his well-regarded Siduri brand to Jackson Family Wines, for an interview published on the Napa Valley Wine Academy website. Adam is a great sport and an equally great interviewee, as you’ll no doubt be able to quickly…
Wine Reviews: Weekly Mini Round-Up For March 9, 2020
2017 Baumgartner Ried Zöbinger Heiligenstein Riesling Reserve (Kamptal): Pure like a mountain stream, fresh like a just-cut lime, steely like a suit of armor. $NA A- 2017 Weingut Leindl Zöbinger Heiligenstein Riesling (Kamptal): Seriously strong, seriously spicy, and seriously… serious. $45 A- 2017 Barbara Öhlzelt Heiligenstein Reserve Riesling (Kamptal): Holy austerity, Batman!! $36 B+ 2016…