Those visiting Miguel Torres Chile‘s charming little restaurant spot, but without bringing a requisite sense of winemaking history along with their appetites, are likely to come away thinking that this pioneering Spanish wine brand’s foray into Chile consists of some tasty juice and really good food, the end. In the infamous words of the USA’s…
Category: wine review
Little Place, Big Dreams (Vina von Siebenthal Recent Releases)
Chile’s wine business is dominated by producers that could charitably be described as “corporate.” Its movements are almost exclusively set by a small number of very, very large production houses. In that environment, 30 hectares of vineyards – which comprises the entire holdings of Viña von Siebenthal – is basically a rounding error. I was…
What We Drank To Ring In 2017
When you’re the “wine guy,” the one that everyone kind of expects to hit it out of the park when you bring wine to a party, what’s the vinous game plan when you’re invited to holiday dinner parties to ring in the new year? In a word, ringers. You grab items from the sample pool…
Your New Gamay Beau (Tasting Georges Duboeuf 2015 Cru Beaujolais)
The term “vintage of the century” has been tossed around like confetti by the French lately (though we can forgive them, I suppose, given the hella-bad weather some of their regions have been suffering in the last couple of vintages). It’s become more of an eye-roll-inducing a phrase than “private email server.” And so it’s…