What do you do after you’ve more-or-less totally conquered the R&B/Pop and Jazz worlds, and have become so successful in the music biz that one of your backup bands goes on to become a multi-platinum-record-selling act? In Boz Scaggs’s case, you start up a wine brand. Of course! Many of you…, uhm… younglings reading this…
Category: kick-ass wines
Best Of The West: Has Pinot Noir Found A New Spiritual Home In West Sonoma Coast?
Burt Williams might speak softly and have a relatively unassuming appearance, but when it comes to age-worthy, elegant Pinot Noir he is one hundred percent deadly Jedi Knight. That much was clear during the recent West Of West festival in Occidental, CA (I attended as a media guest), where Littorai’s Ted Lemon interviewed Williams to…
Foley, Food Porn, And A West Coast Wine Geek-out
At the end of July, I wound up at the top of Chalk Hill in Healdsburg. It was one of those events that I should be used to by now but that make me slightly uncomfortable anyway because they a) are held in lavish settings that seem to cost a billion dollars, b) usually end…
Virginia Wine Brings Its “B” Game (Roasting And Toasting With The Best Of Virginian Wine At Monticello)
Thomas Jefferson had a strong love of wine (and beer), an historical tidbit that seems to have glued itself with more stickiness than an Rutherglen Muscat to our collective national legacy of our third President, right up their with tales of his intelligence, his elegant correspondences, and the fact that he finally checked-out on July…