Among Idaho’s state slogans and motto (which have included Esto perpetua, “Great Potatoes,” “What America Was,” and “Tasty Destinations,”) was the phrase “Not California.” There’s a slight air of desperation and defiance in defining your identity in the negative; though in the case of Idaho’s budding wine production scene, it’s not entirely inappropriate: despite 150+…
Category: kick-ass wines
Lunga Vita Alla Rivoluzione! (Highlights From The 2016 Asti Barbera Revolution Tasting)
During my recent travels in Piedmont, I was part of a (rather large) media group that took part in a “Barbera Revolution” masterclass, held in the small town of Nizza Monferrato, organized by the Consorzio Barbera d’Asti e vini del Monferrato. There was nothing about that tasting of 2016 vintage releases to make me personally…
Return To Forever (Immortal Estate’s Inaugural Release)
Sometimes, the wine business is a very, very small place. Also, I am about to talk about jellyfish. You’ve been warned… While in San Francisco recently for the SF International Wine Competition (more on the results of that in a couple of weeks), I caught up with wine marketing maven Tim Martin. Longtime 1WD readers…
No Bullsh*t Wine (Cowhorn Vineyard Recent Releases)
One could be forgiven for expecting an overdose of “yes, I did in fact write those checks” bullsh*t when visiting Cowhorn Vineyard & Garden in Oregon’s Applegate Valley, based solely on the facts that a) it takes its name from the most infamous preparation (#500, which involves burying a cow’s horn full of manure) in…