—————————————-Save a Prayer for The Morning After on 12seconds.tv—————————————- It’s that time of year again. The time of year when websites far & wide gather together in solidarity to take part in the time-honored tradition of posting Holiday Hangover cures. And not a moment too soon. If you’re like me, the stress of the holidays,…
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The Burgundian Blogging Effect: Joel Peterson & The Future of Winemaking
“We’ll be in the Green Room.” I was walking along the sidewalk of a conspicuously calm street in downtown Wilmington, DE, chatting on my cell phone with Gino Razzi, the tireless force behind Penns Woods Winery. It was a Mid-Atlantic November Saturday, which meant intermittent cold rain, but I’d expected the streets to be busier….
Blind Tasting Smackdown: East Coast Vs. West Coast!
Actually, it’s not so much a smackdown as, it turns out, a comparison of apples and oranges. Or, a comparison of Old World style vs. New World style. After visiting both Opus One and Penns Woods Winery, located on the Left and Right Coasts, respectively, I thought it would be interesting to host a blind…
Wine Blogging Wednesday #51: "Baked Goods"
Welcome to Wine Blogging Wednesday #51(WineDude)! Dude here is hosting the 51st edition of the venerable WBW, and today’s theme is “Baked Goods“ – reviews of wines that are deliberately heated (aka “Madeirized”), and we’re also allowing reviews of sweet Fortified wines to be included. For the scoop on how Wine Blogging Wednesday works, check…