ARTICLES
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Obnoxious, In a Good Way, Part 2 (More from Del Dotto Vineyards)
Remember when I kind of wanted to hate that big-ass Napa Cab from Del Dotto Vineyards? Well, there’s now a sequel to that story. Not too long ago, Shannon and I managed to escape the confines of our typical (yet…
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Moving Beyond Malbec for Tasting Panel Magazine
It is with greatest pleasure that I can report that my first piece for Tasting Panel magazine is now available in the May/June 2026 issue. The article highlights the recent work of Luigi Bosca, a South American producer whose forward…
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1WineDude Gets a Facelift
I’ve been a bit off-the-grid lately, getting yet another gum graft (occupational hazard, unfortunately) and working on a crap-ton of behind-the-scenes shizz (much of which you will all hear about in the near future 🤞🤞). One of those under-the-foil-closure initiatives…
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Are Our Standards Too Low? (Longlisted for the 67 Pall Mall Global Wine Communicator Awards 2026)
In what can only be considered a serious blow to global wine communication standards, my book How to WIN at Wine: A Practical Playbook for Getting Maximum Enjoyment from Every Bottle — Without Spending a Fortune has been longlisted for…
















